Friday, November 29, 2013

Journal 12

If I was the cook for thanksgiving this year I would cook a big turkey first. I would cook the turkey first, because without the turkey how would it be thanksgiving dinner. The turkey is one of the most delicious meals of thanksgiving. Secondly, I would cook side foods to compliment the turkey such as, ham, red rice, potato salad etc. Third, after my dinner is complete I would then set up the table ,or prepare. I would set the table up with plates, spoons, and forks for the guests. Since I would be the cook for thanksgiving I would invite a tremendous amount of people including friends and family. The reason I would invite so much people to taste my food is so they can enjoy it, and spend time with the rest of us. At the end of the day we all had a great time eating, and celebrating on a glorious day, even though I am stuck with cleaning the mess afterwards.

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